Every scoop of GHOST Whey contains 25G (or more) of the purest, fully disclosed whey protein on the market. Flip the tub around and you will find a breakdown of exactly how many grams of whey protein isolate, concentrate, and hydrolysate are in every scoop.

While most brands use soy lecithinated whey protein, GHOST® opted to use only sunflower lecithinated whey protein in GHOST Whey. Why? For starters, Soy is one of the common allergens on the market today. Additionally, soy contains phytoestrogens that mimic the body’s natural estrogen hormones, which isn’t great for men or women, we’ll pass. GHOST Whey contains ZERO gluten. Enough said. Blueberry Toaster Pastry is not Gluten Free due to the tasty pastry pieces included in the powder.

All GHOST® products feature a 100% transparent label that fully discloses the dose of each active ingredient. Zero proprietary blends mean you know what you’re getting in each and every scoop.

Mix each scoop (serving) with 5-6 oz. of water or beverage of choice. Vary amount of liquid to taste.